Brewers, Distillers, Roasters and Winemakers
The Goulburn Valley isn’t only famous for its fields and farms of abundant fresh produce. Whether you’re in the mood for sipping something local in the evening (beer, wine, gin, cider) or you’re in need of a well-made coffee to kick-start your morning, you’ll find a world of well-made beverages to discover.
Brave Goose Vineyard
Brave Goose Vineyard crafts small-batch wines from estate-grown fruit at their picturesque vineyard in Whiteheads Creek. Drop in for relaxed tastings, warm country hospitality and a chance to enjoy varietals including Shiraz, Cabernet Sauvignon, Viognier, Rosé, Prosecco and Pinot Gris, all surrounded by rolling vines and regional charm.
Longleat Wines
By the banks of the Goulburn River you’ll find Sandra and Guido Vazzoler at this welcoming cellar door and winery. Their dining room overlooks the backdrop of vines and river red gums, and features a floor-to-ceiling mosaic installation by local artist, Angie Russi. This is the perfect place to slow down and enjoy their latest release accompanied by a cheese platter, handmade pasta celebrating seasonal produce, or a generous slice of house-made cake.
Tallis Wine
'A family owned winery located in the rolling hills of Dookie, run alongside traditional farming enterprises. For over 25 years, single-vineyard varietals have been handmade in a converted stable by Richard Tallis. To experience Tallis wine, visit ‘Rye at Tallis’ located hillside on the Tallis property and restaurants, bars and bottle shops across the region'.